For this assignment, imagine you are the owner or manager of a food service operation. Carefully read the
Accident Prevention Program (.docx)
This assignment has two parts:
Create a list of any elements that you feel are missing from the sample.
Create a new version of the Accident Prevention Program, making any changes you feel are warranted. Please
highlight your changes by changing the font color to red.
Your submission should include two parts: 1) your list of elements that are missing from the original sample,
and 2) your new version of the Accident Prevention Program, for the food service operation you imagine
“owning” or “managing” for the purposes of this assignment.